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Restaurants in Bali
Bali Restaurant Guide & Reviews
Balinese cuisine is known for its spicy ingredients, the Balinese roasted pig 'Babi Guling' is a favorite as well as the Indonesian 'Nasi Goreng' , 'Mie Goreng' or 'Satay' are frequently chosen dishes by foreigners. Other appetizing alternatives such as Chinese or Oriental cuisines are represented in numerable food-stands or restaurants, while European and American foods are now also found in most of the tourist hubs.
Bali offers a wide selection of tropical fruits as well as various kinds of canned or boxed soft drinks made from them. Bottled mineral water is served at restaurants and hotels and travellers can protect themselves against digestive discomfort by drinking these and not tap water. Excellent domestic made beers and rice wine called 'Brem' or Balinese alcohol 'Arak' and sweet coconut wine 'Tuak'. Or try hot drinks like : the tasty Balinese coffee or sweet Javanese tea.
In Bali today, you can eat extremely well, and choose from many different national cuisines. Furthermore, the cost is a fraction of what you would pay, for the same quality of food, in any of the world's major cities. When you add to this, for no extra charge, some of the most magnificent dining settings that you could ever imagine, then you know that you really are holidaying in the `land of the gods'.
The Bali Restaurant Guide Your online dining guide to restaurants in Bali!
Whether you're looking for something new to eat or just want to check out your old favorites, we have everything you're looking for right here. This online Restaurant Guide can be searched by location only, by cuisine only, by location and cuisine, or if you know the Restaurant Name by entering in the name in the space provided or by alphabetical listing. All listings are quantified as to price. This refers to a meal for two persons [food only, drinks not included]. For western style food this is calculated as to the average cost of enjoying three courses, entrée, main and dessert. For Asian style food where, traditionally, the meal is shared by all participants; a mix of entrees [if suitable] and mains to make up a full dinner has been the base used for the price of that establishment.
Check out www.balieats.com
Casa Luna Restaurant - Ubud
Casa Luna Restaurant, with its relaxed tropical atmosphere, offers a fine selection of Balinese and Mediterranean dishes. Situated on the main road just down from the village market, it is a favourite with visitors from all over the world. Menu favourites include: Balinese-Style Paella , Balinese Satay , Pumpkin Ravioli , Tuna Tostada , Lime Tart , Chocolate Yoghurt Cake and more.
To visit Casa Luna Restaurant online click here
Kafe Warisan - Seminyak - Kerobokan
The ever dynamic Kafe Warisan , is a favorite with residents and visitors alike. When partners Said Alem and Nicolas “Doudou” Tourneville opened Kafe Warisan in February 1997 they dreamed of offering visitors to, and residents of, Bali the highest standard of dining service and incomparable French Mediterranean cuisine overlooking the rice fields of one of South East Asia's most favourite islands. And they succeeded. Today Kafe Warisan Restaurant & Bar is world renowned.
To visit Kafe Warisan online click here
Lamak Restaurant - Ubud
Named for the element of traditional Balinese offerings, Lamak Restaurant & Bar combines the essence of tradition with culinary innovation. Dramatic design by renowned architect and landscape artist Made Wijaya (Michael White) is complemented by steel sculpture from Pintor Sirait. Dine in Ubud's unique artistic environment where the finest attention is given to your ultimate dining pleasure.
To Visit Lamak Restaurant online click here
Murni's Warung - Ubud
One of the earliest established and most romantic restaurants in Bali and renowned as one of the very best.
To visit Murni's Warung online click here
Warung Enak - Ubud
Warung Enak is inspired by the rich blend of peoples and culture of the Indonesian archipelago. The Warung Enak menu traverses these many islands, celebrating the original traditional recipes presented in chic contemporary style to enhance your dining experience. Discover the rich yet intricate use of a range of over 60 herbs and spices and lesser known nuts and legumes from the region to achieve a range of the subtle, strong, tangy and always interesting flavors.
To Visit Warung Enak Restaurant online click here |
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